Hey guys, it’s been one crazy summer for sure. Lots and lots of craziness got in the way of blogging, but now that I’ve got more time I’m back at it. Let’s talk about my most recent zero-waste and minimalist changes.
First things first, my pet project in both zero-waste and a minimalist lifestyle…growing my own food.
I’ve had lots of fun in the garden this summer, and am already planning for how I’m going to improve things next year. This year I added a raspberry plant and a blueberry bush to my growing list of plants in the yard. They’ve taken off beautifully, the raspberry plant alone has tripled in size this summer!
I had everything from spaghetti squashes to potatoes and herbs in my garden. I’ve gotten 22 spaghetti squashes off the vines and still have another 9 growing 🙂 I’m storing these guys in the basement on metal shelves to use during winter.
I also have quite a few potato plants, some already harvested but a lot that aren’t ready yet. I think potatoes are probably the easiest things to grow since you just take the sprouty ones sitting in the kitchen uneaten and plant them in the ground, water and sun and a few months to grow and you have a bunch of new potatoes 🙂
Then of course I had carrots, beans, peas, zucchini, and somehow managed to get one measly cherry tomato plant to grow.
And of course I still have my aloe plant which has almost doubled in size.
Growing your own food is probably one of the most satisfying ways I’ve moved towards a zero-waste lifestyle. Now I know some of you are thinking that I must have a green thumb, but trust me, I don’t. Take a look at this baby, I planted a BASIL seed or two in here, but you know what ended up growing….a Tomato plant! Don’t ask me how it happened, because I have no clue.
I also end up with random watermelon vines growing in places I definitely did NOT plant them, and seeds sprouting months after I planted them. Let’s just say my plants have a mind of their own and they refuse to work around my schedule lol But there is nothing more satisfying than biting into a bit of produce you grew yourself, like a nice ripe blueberry or even fresh crisp peas right out of the pod, yum yum.
I’ve made another trip to the thrift store, and can I just take a minute to say how much I enjoy the thrift store! I always find the coolest stuff there and not only is it cheaper than buying new, you also don’t have packaging to deal with and your saving the planet by taking something that’s already in the waste stream.
Anywho, I found a cool new jar, some old school metal measuring cups, a cool metal watering can someone painted which is adorable 🙂 Easy practical things I will definitely use again and again.
Now there are some times when you need to buy something new. Case in point, my new blender. The poor old plastic one finally bit the dust and I wanted to buy a sturdy glass one that would work and last for years to come. So I did buy new, but it was an investment in something I use daily and it will last for years. And it’ll help me in my minimalist and zero-waste journey because I make my own fruit smoothies with it with my fresh garden fruit. Bonus points for eating healthy 🙂
Do you grow your own food, if so what types do you enjoy growing the most? Any thrift finds you want to share? I’d love to hear about them in the comments. And for those of you buying new, what have you bought and how does it help you in your minimalist or zero-waste journey?